Hi, I am Jane. Today, I’m gonna show you how to make spaghetti alla carbonara recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Spaghetti alla Carbonara Recipe
Spaghetti alla Carbonara is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Spaghetti alla Carbonara is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have spaghetti alla carbonara using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Spaghetti alla Carbonara:
- Take 400 g spaghetti
- Make ready 200 g guanciale
- Prepare 1 whole egg
- Get 3 egg yolks
- Prepare 2 tablespoons olive oil
- Get 80 g grated pecorino romano
- Take To taste black pepper
Steps to make Spaghetti alla Carbonara:
- Traditionally, carbonara uses guanciale and pecorino romano. However, since it may be difficult to obtain such ingredients, we sometimes use grated parmesan cheese (instead of the pecorino) and pancetta (or very rarely, ) instead of the guanciale.
- First, boil the spaghetti until cooked.
- In the meantime, combine the cheese, egg yolks, whole egg, and pepper in a large bowl.
- Next, in a frying pan, add the guanciale and the olive oil and stir fry over medium heat until brown.
- Pour 2½ ladles of pasta water into the frying pan with the guanciale (so ½ a ladle per serving/ 1 ladle per 200g of pasta), and let emulsify. Once emulsified, turn off the heat and allow the meat to cool down. Once cooled, mix it with the egg and cheese mixture.
- Once the pasta is cooked, drain the water and toss it in a strainer so it cools down. Then, combine the pasta with the egg, guanciale and cheese mixture.
So that’s going to wrap this up with this distinctive dish spaghetti alla carbonara recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
