Hello, I’m Laura. Today, we’re going to make vegan rice pudding with custard apple recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Vegan Rice Pudding with custard apple Recipe
Vegan Rice Pudding with custard apple is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Vegan Rice Pudding with custard apple is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook vegan rice pudding with custard apple using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vegan Rice Pudding with custard apple:
- Make ready 1/4 cup rice
- Take 1/2 coconut
- Get 1 custard apple
- Prepare 1 pinch cardamom powder
- Make ready as required Almonds for garnishing
Instructions to make Vegan Rice Pudding with custard apple:
- Wash and soak rice. Peel coconut, grind in mixie.
- Add water and grind again. Extract coconut milk. Add it to rice and cook it.
- Soak almond in water, boil for few minutes, peel it and cut into slices.
- Wash custard apple, break into two, remove seeds and extract pulp.
- Blend it with three tbsp of cooked rice, mix it nicely, cook for few more minutes. Add cardamom powder. Garnish with almonds, serve hot or chilled as you like..
So that’s going to wrap this up for this special dish vegan rice pudding with custard apple recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
