Hi, I’m Elise. Today, we’re going to make carbonara penne recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Carbonara Penne Recipe

Carbonara Penne is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Carbonara Penne is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have carbonara penne using 21 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Carbonara Penne:

1. Make ready 500 g pasta (choice)
2. Make ready Extra virgin olive oil
3. Get Salt
4. Make ready Pepper
5. Prepare Carbonara
6. Take Extra virgin olive oil
7. Take 250 g pancetta
8. Get 500 g Mushrooms (choice)
9. Prepare Sprig thyme
10. Prepare Sprig origanum
11. Make ready 3 garlic cloves
12. Make ready 1 tsp honey
13. Make ready 500 ml double cream
14. Take 4 egg yolks
15. Get Parmigiano Reggiano grated
16. Prepare Garnish
17. Prepare Garlic bread
18. Get Fresh flat leaf parsley
19. Take Fresh basil
20. Get Cracked black pepper
21. Get Truffle shavings

Steps to make Carbonara Penne:

1. Cook the pasta to el dente and strain. Pot a moderate amount of olive oil over the pasta and toss.
2. Prepare the Carbonara sauce. Caramelise the pancetta with the thyme sprig and garlic then add the mushrooms. Once the mushrooms have been browned add the honey coating them nicely. Add the double cream. Reduce the heat slightly then add finely sliced origanum but remember to season little bit gradually throughout cooking process. Reduce the cream until it gradually starts to thicken take off the heat and add the egg yolks stirring them in gently, fusing with the sauce. Add your grated Parmesan.
3. Add the pasta to the sauce and mix through, coating the pasta. Serve with a generous covering of Parmesan and then garnish with truffle shavings and micro herbs.

So that is going to wrap this up for this exceptional dish carbonara penne recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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