Hi, I am Laura. Today, I’m gonna show you how to prepare fettuccine chicken alfredo recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fettuccine chicken Alfredo Recipe
Fettuccine chicken Alfredo is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Fettuccine chicken Alfredo is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have fettuccine chicken alfredo using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Fettuccine chicken Alfredo:
- Make ready 1 box fettuccine pasta
- Prepare Salt and pepper
- Prepare 2 1/2 cut up chicken thigh
- Make ready 1 stick butter
- Get 2 cups heavy cream
- Get 2 pinches nutmeg ground
- Get 1 1/2 cup grated Parmesan cheese (Can be from store)
Steps to make Fettuccine chicken Alfredo:
- Cook pasta according to instructions add salt and pepper to taste in a bit of oil. Drain
- A large skillet, add 2 tablespoons of butter (from the stick) put chicken thighs in and season with salt, pepper, and chicken seasoning.
- Cook through 2 to 3 minutes on each side.
- In a pot put the heavy cream, butter, and nutmeg and whisk in together until sizzling.
- Then add and cheese in the heavy cream mixture and mix with a whisk.
- Add the sauce to the pasta and heat up for three minutes.
- That’s it enjoy!! 🤩
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