Hi, I am Jane. Today, I’m gonna show you how to prepare butterscotch chip peanut butter cookies recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Butterscotch Chip Peanut Butter Cookies Recipe
Butterscotch Chip Peanut Butter Cookies is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Butterscotch Chip Peanut Butter Cookies is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have butterscotch chip peanut butter cookies using 10 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Butterscotch Chip Peanut Butter Cookies:
- Take 1/2 cup sugar
- Take 1/2 cup firmly packed brown sugar
- Get 3/4 cup Butter
- Prepare 1/2 cup Peanut Butter
- Get 1 tsp vanilla
- Make ready 1 eggs
- Get 1 3/4 cup all-purpose flour
- Take 1 tsp Baking Soda
- Take 1/2 tsp salt
- Get 1 cup Butterscotch Chips
Steps to make Butterscotch Chip Peanut Butter Cookies:
- Preheat oven to 375°
- In large bowl beat sugar, brown sugar, butter, and peanut butter until light and fluffy.
- Add vanilla and egg and blend well.
- Stir in flour, baking soda, and salt. Mix well.
- Stir in butterscotch chips.
- Scoop or form into 2 inch balls. Place two inches apart.
- Flatten slightly in a criss cross pattern with a fork dipped in sugar.
- Bake for 6 to 10 minutes or until golden brown.
- Immediately remove from cookie sheet. Allow to cool completely.
- Enjoy.
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