Hi, I’m Jane. Today, we’re going to prepare spaghetti squash carbonara recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Spaghetti Squash Carbonara Recipe
Spaghetti Squash Carbonara is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Spaghetti Squash Carbonara is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook spaghetti squash carbonara using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spaghetti Squash Carbonara:
- Make ready 1 Spaghetti Squash
- Prepare 2 large eggs
- Make ready 3/4 cup grated parmesan cheese
- Take 4 slice
- Get 4 clove garlic, minced
- Get salt and pepper
- Prepare olive oil, extra virgin
Steps to make Spaghetti Squash Carbonara:
- Halve and roast spaghetti squash with small drizzle of olive oil for 15 minutes, then shred it into ‘noodles.’
- Dice and saute until fully cooked.
- While cooks, whisk eggs and parmesan cheese together until well mixed.
- Add minced garlic to the and continue cooking about 1 minute. (At this time you may add any other vegetables you would like and saute)
- Stir squash and parmesan/egg mixture, then add to the pan with and veggies. Stir well, then serve!
So that is going to wrap it up for this distinctive dish spaghetti squash carbonara recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
