Pasta Carbonara 🍽🇮🇹
Pasta Carbonara 🍽🇮🇹

Hi, I am Marie. Today, I will show you a way to make pasta carbonara 🍽🇮🇹 recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Pasta Carbonara 🍽🇮🇹 Recipe

Pasta Carbonara 🍽🇮🇹 is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Pasta Carbonara 🍽🇮🇹 is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pasta carbonara 🍽🇮🇹 using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pasta Carbonara 🍽🇮🇹:

  1. Take 500 g fresh pasta (spaghetti or tagliatelle)
  2. Take 2 eggs + 5 egg yolks
  3. Get 130 g grated Parmesan or Pecorino
  4. Prepare 300 g diced
  5. Get 3 minced garlic cloves
  6. Prepare Salt
  7. Get Pepper

Steps to make Pasta Carbonara 🍽🇮🇹:

  1. 🔸First of all, brown the diced into a fry pan. Add the minced garlic and let it rest.
  2. 🔸Mix the eggs and the yolks with half of the Parmesan into a bowl. Pepper it as much as you want.
  3. 🔸Cook the fresh pasta in boiling water with a bit of salt. When you strain the pasta into the sieve, keep the water in a pot.
  4. 🔸In the pot you used for the pasta, mix the , the Parmesan-eggs preparation and a little bit of pasta water (10cl). Mix with a spoon quickly : the heat from the pasta will cook the eggs and make a creamy sauce ! Add more pasta water if you want to change the texture of the sauce. Add salt and pepper on your personal tastes.
  5. 🔸Enjoy your meal ! 🍽

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