Cheater CHILI
Cheater CHILI

Hi, I am Clara. Today, we’re going to make cheater chili recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Cheater CHILI Recipe

Cheater CHILI is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Cheater CHILI is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cheater chili using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cheater CHILI:

  1. Make ready 2 lb Lean Hamburger
  2. Get 1 package Carroll Shelby’s Chili Seasoning (or another brand)
  3. Make ready 1/2 tsp ground cumin
  4. Get 1 small onion, chopped
  5. Take 1 clove Fresh garlic
  6. Take 1 can 15 oz. stewed tomatoes
  7. Prepare 1 can 15 oz. tomato sauce
  8. Prepare 4 can 15 oz (each) pinto beans

Steps to make Cheater CHILI:

  1. Brown hamburger in a 6 qt. pan.
  2. Dice and add onions while hamburger is browning.
  3. Add cans of tomato sauce and stewed tomatoes followed by 2 cans of water.
  4. Then add the seasoning packets of salt, chili powder, and cayenne, but reserve the packet of masa for later.
  5. Open, drain, and add all 4 cans of pinto beans last and stir.
  6. Add the 1/2 teaspoon of cumin now.
  7. Transfer chili to crockpot to simmer for 2 and 1/2 hours. At the end of that time, if chili is not thick enough for your taste, add masa and stir. I do not use the masa. I prefer a thinner chili. Garnish with grated cheese or fritos or serve with cornbread.

So that is going to wrap it up for this distinctive dish cheater chili recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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