Hi, I’m Joana. Today, we’re going to prepare algerian flag salad recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Algerian flag salad Recipe
Algerian flag salad is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Algerian flag salad is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have algerian flag salad using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Algerian flag salad:
- Prepare cooked green beans
- Prepare grated cooked egg white
- Get cut a star and the moon with a tomato
- Prepare olive oil and lemon vinaigrette
- Take Salt
- Take of chopped parsle
- Make ready black pepper
Steps to make Algerian flag salad:
- Take a flat plate and put the green beans aside and put the grated egg whites on the other side and put in the middle a red tomato star and the red moon to form an Algerian flag
- Serve cold,with olive oil and lemon vinaigrette.
So that’s going to wrap it up with this special dish algerian flag salad recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
