Hello, I am Jane. Today, I will show you a way to make loose meat sanwiches recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Loose meat sanwiches Recipe
Loose meat sanwiches is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Loose meat sanwiches is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have loose meat sanwiches using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Loose meat sanwiches:
- Take 2 cans French onion soup
- Take 1 pound ground turkey or hamburger
- Prepare 1 package au jus seasoning
- Take 6 dinner rolls
Instructions to make Loose meat sanwiches:
- Brown ground meat in pan when done drain and rinse return to pan
- Add soup and au jus seasoning to meat heat up till boiling
- Serve on dinner Rolls
So that’s going to wrap it up for this exceptional dish loose meat sanwiches recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
