Hello, I am Kate. Today, I will show you a way to prepare cheesy mexican casserole recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cheesy Mexican Casserole Recipe
Cheesy Mexican Casserole is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Cheesy Mexican Casserole is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have cheesy mexican casserole using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cheesy Mexican Casserole:
- Take 1 lb Ground meat( I used ground turkey but can use ground beef)
- Get 1 can pinto beans(I used sweet onion)
- Take 1/2 yellow onion
- Get 1/2 green bell pepper
- Get 1 packages taco seasoning
- Prepare 1 cup taco sauce
- Take 1 1/2 cup cheese sauce( I used Ragu’ but u can make your own)
- Make ready 8 10 flour tortillas
- Get 1 1/2 cup Fiesta blend shredded cheese
Instructions to make Cheesy Mexican Casserole:
- Finely chop the onion and bell pepper. Cook with ground meat until nearly cooked.
- While meat is cooking in a separate bowl combined cheese sauce and taco sauce.
- Once meat is almost done add taco seasoning and 1/2 cup of water and pinto beans. Stir well and allow to simmer for 20 minutes
- Take two flour tortillas and layer them at the bottom of a baking dish. Spread cheese mixture on top of tortillas. Then add meat. Repeat 3 more times.
- Bake covered for 25 minutes.
- Remove foil and add fiesta blend cheese and bake for additional 10 minutes or until cheese is melted.
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