Hi, I’m Elise. Today, we’re going to make chef zee’s dominican style stew beans recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chef Zee’s Dominican Style Stew Beans Recipe
Chef Zee’s Dominican Style Stew Beans is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Chef Zee’s Dominican Style Stew Beans is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have chef zee’s dominican style stew beans using 13 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chef Zee’s Dominican Style Stew Beans:
- Prepare 2 cans pinto beans
- Take 1 small sweet potato (diced)
- Make ready 1/2 red onion
- Prepare 1/2 green bell pepper
- Take 1 tsp sofrito
- Take Pinch thyme
- Take 1/8 tsp white vinegar
- Make ready 1/4 tsp light brown sugar
- Prepare 1 tsp adobo or chicken bouillon cube
- Make ready 1/2 tsp oregano
- Prepare 1-2 tbs tomato paste
- Make ready 2 cup water
- Prepare 2 cloves garlic
Steps to make Chef Zee’s Dominican Style Stew Beans:
- Roughly chop onions, pepper & garlic. Add to saucepan with warm oil, saute until soft. Add beans and water, mix.
- Add adobo, oregano, tomato paste, thyme & mix. Let boil for 5 minutes then add sweet potato. Boil 20-30 minutes. If too thick for you, add water. Add pinch of brown sugar & vinegar to balance flavor. Best over white rice!
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