Hi, I am Kate. Today, we’re going to prepare easy entomatadas (tomato enchiladas) recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy Entomatadas (tomato enchiladas) Recipe
Easy Entomatadas (tomato enchiladas) is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Easy Entomatadas (tomato enchiladas) is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have easy entomatadas (tomato enchiladas) using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Easy Entomatadas (tomato enchiladas):
- Get 1 tbsp powdered chicken broth
- Make ready 1 tomato (i used roma)
- Prepare 1/2 can tomatoe sauce
- Make ready 1 tsp garlic salt
- Take 1/3 chopped onion
- Prepare 1/2 jalapeño
- Get 1 desired amount of tortillas
- Make ready 1 cup water
- Take 1 oil
- Take 1 desired amount of shreded cheese..I chose mozzarella.
Instructions to make Easy Entomatadas (tomato enchiladas):
- If you like fry some tortillas in a skillet. The amount you would like to eat 6-10 with the sauce amount. Keep skillet on if all oil is done put a bit more a teaspoon.
- Take off the seeds of the jalapeño depending on how spicy it is. In a blender put the rest of the ingredients and blend well. (Except oil cheese, and tortillas). Place sauce on the skillet until it boils.
- Place a spoon of shredded cheese to a tortilla and roll it on a plate. When finished pour desired amount of sauce over them.(I like it drenched).
So that is going to wrap this up with this exceptional dish easy entomatadas (tomato enchiladas) recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
