Hello, I’m Joana. Today, I’m gonna show you how to make rice pudding/kheer recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Rice Pudding/Kheer Recipe
Rice Pudding/Kheer is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Rice Pudding/Kheer is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook rice pudding/kheer using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Rice Pudding/Kheer:
- Prepare 2 cup Milk
- Take 4 tablespoon Sugar
- Prepare 1 pinch Elaichi Powder
- Prepare 1/2 cup Rice
- Prepare Chopped DryFruits
Instructions to make Rice Pudding/Kheer:
- Take a pan..Add milk…..Boil the milk and Add raw rice into the boiling milk and Cook them for 30-40 minutes till rice becomes soft…
- After it, Add Elaichi powder and Sugar…Give a nice mix and Cook them for another 10 minutes
- After 10-20 minutes..Switch off the flame…Take the pudding in glass bowl
- Garnish with Chopped nuts and Serve hot or chilled🥣😋
So that’s going to wrap this up for this distinctive dish rice pudding/kheer recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
