Hello, I’m Kate. Today, I’m gonna show you how to prepare too easy drunken beans recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Too easy drunken beans Recipe
Too easy drunken beans is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Too easy drunken beans is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook too easy drunken beans using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Too easy drunken beans:
- Take 1 lbs. of dry pinto beans
- Prepare 8 C. water
- Take 1 smoked ham hock
- Make ready 1 lbs. of lean ground beef
- Make ready 2 packs onion soup mix
- Get 2 packs taco seasoning
- Get 2 bay leaves
- Make ready 1 t. chipotle powder
- Prepare 1 1/2 cans tomato sauce
- Prepare 1 can tomatoes w/ chili’s
- Make ready 1 can chopped chili’s
- Prepare 1 can stewed tomatoes
- Get 1 bottle a medium dark
- Make ready 5 inches Enough water to cover all by at least
- Prepare Garnishes: fresh pico, cheese, avocado, sour cream or creme fresh!
Instructions to make Too easy drunken beans:
- Remove any foreign debris and any beans that are broken. Wash beans and cover with the 8C. Of water and bring to a boil. Cook for 5 minutes and turn the heat off. Let the beans soak for an hr. w/lid. The soaked beans will double in size.
- Put everything in a tall pot fitted with a lid and bring to a boil and reduce the heat to medium high. Cook on medium high heat for thirty minutes and then reduce the heat again to medium and continue to cook for another thirty minutes. Reduce the heat again to medium low and cook for another 5 or 6 hours until beans are tender but not mushy.
- Enjoy! Serve over rice to make a complete meal. Maybe bake some cornbread, too!
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