Hello, I’m Jane. Today, I will show you a way to prepare chicken with sweet and sour sauce recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken with Sweet and Sour Sauce Recipe
Chicken with Sweet and Sour Sauce is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Chicken with Sweet and Sour Sauce is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook chicken with sweet and sour sauce using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken with Sweet and Sour Sauce:
- Get 200 g chicken
- Get 30 g broccoli sprouts
- Make ready 50 ml soy sauce *
- Prepare 50 ml vinegar *
- Take 50 ml sugar *
- Take 1 clove garlic *
- Make ready 1 pinch salt
- Get 1 dash or white
Instructions to make Chicken with Sweet and Sour Sauce:
- Prepare the chicken by slicing it into pieces of even thickness, about 1cm thick is best. (it’s important to make slices as it will make rolling easier later). Then season lightly with salt and (or white ).
- Cut off the seed part of the sprouts (Using other vegetables is fine too, such as onions and carrots), put them along one edge of chicken then roll up from the edge tightly. Wrap each piece tightly in microwave safe plastic film.
- Put the chicken into a microwave safe container with the lid lightly on. Heat for about 5min on 600W (adjust time accordinly if lower or higher power).
- While the chicken is cooking, prepare the sauce. Add all the * ingredients into a small pot, bring to the boil then leave to cool. When the chicken is cooked, remove the film - it’s very hot so be careful not to burn your fingers! - next pour the sauce on the chicken.
- Leave to marinate for about a half day, turning the chicken occasionally to ensure even marinating. When you serve, slice the chicken into about 2 cm pieces. It is yummy to eat with sliced onion. Place the sliced chicken on sliced onion and cover with the rest of the sauce. Done!
So that is going to wrap this up with this special dish chicken with sweet and sour sauce recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
