Hi, I’m Joana. Today, I will show you a way to prepare cheesy potato casserole recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cheesy Potato Casserole Recipe
Cheesy Potato Casserole is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Cheesy Potato Casserole is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have cheesy potato casserole using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cheesy Potato Casserole:
- Get 2 lbs Ground turkey
- Make ready 2 boxes scalloped potatoes
- Prepare gravy (if wanted)
- Make ready granulated garlic
- Take 1/2 yellow or white onion
- Get 1/4 cup shredded parmigiano cheese
Instructions to make Cheesy Potato Casserole:
- Prepare your potatoes and ground turkey on the stove top in different pans. Add the granulated garlic to the potatoes while they cook.
- After ground turkey has cooked through, add your diced onion to the pan and continue to cook until the onions and turkey are fully cooked.
- Add cheese sauce to the potatoes when the water has almost evaporated, and continue to cook until cheese sauce is reduced.
- If using gravy: mix into the onion and ground turkey mixture after it has cooked fully.
- Empty half of the scalloped potatoes into a casserole dish. Make sure it’s spread out and covering the entire bottom of the dish. Add ground turkey mixture on top, flatten then add the rest of the potatoes.
- Add a layer of cheese on top, heat oven to 350 degrees and cook for 15-20 minutes until the cheese on top is done to your liking. Enjoy!
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