Chicken Enchiladas
Chicken Enchiladas

Hi, I’m Joana. Today, I will show you a way to make chicken enchiladas recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chicken Enchiladas Recipe

Chicken Enchiladas is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Chicken Enchiladas is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken enchiladas using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Enchiladas:

  1. Prepare enchiladas
  2. Get 1/2 Onion
  3. Prepare 1 can 4 oz diced green chilis
  4. Make ready 1 can 10.75 oz cream of chicken
  5. Make ready 1/2 cup sour cream
  6. Take 3 cup cooked & shredded chicken breasts
  7. Get 1 Chicken spice - garlic powder
  8. Get 1 Chicken spice - onion powder
  9. Make ready 1 Chicken spice - paprika
  10. Get 1 Chicken spice - cilantro
  11. Make ready 1 Chicken spice - salt & pepper
  12. Prepare 2 cup cheese
  13. Prepare 3/4 cup salsa
  14. Get 1 Corn tortilla

Steps to make Chicken Enchiladas:

  1. Heat oven 350°F
  2. Saute onion in butter
  3. Mix onion, green chilies, cream of chicken, sour cream to make sauce. Set aside 3/4 of sauce. With 1/4 of sauce mix in chicken and 1/4 cup cheese.
  4. Heat tortillas to soften. Fill each tortilla with chicken mixture, roll, and place in lightly greased baking pan.
  5. Add salsa to remaining sauce. Spoon over tortillas and cover with cheese.
  6. Bake 30-35 mins.

So that’s going to wrap it up for this special dish chicken enchiladas recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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