Hi, I’m Clara. Today, I’m gonna show you how to make wendy’s chili copycat recipe recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Wendy’s Chili Copycat Recipe Recipe
Wendy’s Chili Copycat Recipe is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Wendy’s Chili Copycat Recipe is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook wendy’s chili copycat recipe using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Wendy’s Chili Copycat Recipe:
- Make ready 2 lb ground beef
- Take 29 oz tomato sauce
- Prepare 29 oz kidney beans
- Get 29 oz pinto beans
- Prepare 1 cup diced onion
- Take 1 can green chiles
- Get 1 stalk celery
- Prepare 2 can diced tomatoes
- Prepare 2 tsp ground cumin
- Get 2 tbsp chili powder
- Prepare 1 1/2 tsp black pepper
- Prepare 2 tsp salt
Instructions to make Wendy’s Chili Copycat Recipe:
- Brown beef in skillet and drain off fat. Ground turkey can be substituted for the beef.
- Cble beef into pieces
- In crock pot, combine beef and remaining ingredients. Depending on how much liquid you want in the chili, drain the liquid in the cans.
- Cook on low heat for 3 hours, stirring occasionally.
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