Hello, I am Elise. Today, I’m gonna show you how to prepare beans potatoes and sausage recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Beans Potatoes and Sausage Recipe
Beans Potatoes and Sausage is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Beans Potatoes and Sausage is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have beans potatoes and sausage using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Beans Potatoes and Sausage:
- Get Small Bushel full of Garden Fresh Green Beans
- Take Red Potatoes, quartered
- Make ready Skinless Smoked Sausage, cubed or sliced
- Make ready Salt
- Get Tbsps. Coconut Shortening
Instructions to make Beans Potatoes and Sausage:
- Wash and rinse beans to remove dirt and throw away any bad looking or to soft beans. Trim ends and remove any strings. Add to a Large Stock Pot. Fill pot 3/4 full of water, add shortening, and salt. Turn heat on high and bring to a boil. Boil for 2 hours, stirring occasionally.
- 25-30 Minutes before the 2 hour mark add the Potatoes and Smoked Sausage. Finish cooking. Once 2 hours is up check the green beans and potatoes to see if they are tender. If so, turn off the heat and enjoy 😊
So that is going to wrap it up for this special dish beans potatoes and sausage recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
