Hi, I am Laura. Today, I’m gonna show you how to make scotch eggs recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Scotch eggs Recipe
Scotch eggs is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Scotch eggs is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook scotch eggs using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Scotch eggs:
- Get 1/2 lb sausage
- Make ready 4 eggs
- Prepare To taste:
- Get Pepper
- Prepare Garlic powder
- Take Onion powder
Instructions to make Scotch eggs:
- Had boil, rinse in cool water and peel.
- Mix spices to taste with sausage and make a flat thin patty and wrap around eggs.
- Fry on low in a skillet until browned and fully cooked, about 10 minutes.
So that’s going to wrap it up for this distinctive dish scotch eggs recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
