Hello, I’m Laura. Today, we’re going to make chickpeas poriyal recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chickpeas poriyal Recipe
Chickpeas poriyal is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Chickpeas poriyal is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chickpeas poriyal using 15 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Chickpeas poriyal:
- Get 250 grams boiled chickpeas
- Prepare As per taste Oil
- Take 1 Onion, chopped
- Take 1/2 tomato
- Get 1 grated carrot
- Take 1/2 cup coconut grated
- Take 1 tsp cumin seeds
- Get 1 tsp urad dhal
- Make ready 2 red chillies
- Get Few curry leaves
- Take as required Coriander leaves
- Prepare 1 tsp turmeric powder
- Prepare 1 tsp curry masala
- Prepare 1 tsp chilli powder
- Make ready as per taste Salt
Instructions to make Chickpeas poriyal:
- Take a pan put an oil, cumin seeds, urad dhal, curry leaves, tomato, chopped onion, red chillies, salt, turmeric powder till Cook Well after that add with grated carrot cook it well and finally add the chickpeas with curry masala, chilli powder,and coriander leaves mix it Cook well and add the grated coconut mix it well.it’s ready to serve it.
So that’s going to wrap it up with this distinctive dish chickpeas poriyal recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
