Hello, I’m Marie. Today, we’re going to make spicy bison chili recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spicy Bison Chili Recipe
Spicy Bison Chili is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Spicy Bison Chili is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook spicy bison chili using 20 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Spicy Bison Chili:
- Take 1 onion, chopped
- Prepare 2 poblanos chopped
- Prepare 1 jalapeno chopped
- Make ready 2 cup sweet peppers chopped
- Take 2 clove garlic
- Make ready 1 paprika
- Take 1 ground cumin
- Take 5 tbsp taco seasoning
- Prepare 5 tbsp chili powder
- Prepare 1 ground bison
- Get 1 diced tomatoes
- Prepare 3 fresh diced tomatoes
- Make ready 2 can tomato sauce
- Prepare 5 oz brown sugar
- Prepare 1 cup strong black coffee
- Get 1 cup sweet corn
- Take 1 can pinto beans
- Take 1 can black beans
- Make ready 1 shredded cheddar
- Get 1 parsley
Steps to make Spicy Bison Chili:
- Sautee onions, peppers, garlic
- Add ground bison and brown
- Add seasoning
- Add tomatoes
- Let mixture cook down.
- Add tomato sauce
- Add in beans
- Cover and let boil
- Bring down to simmer and add brown sugar and coffee
- Add sweet corn
- Simmer for 45 minutes. The longer the better
- Garnish with cheese, oyster crackers and parsley
So that is going to wrap it up with this distinctive dish spicy bison chili recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!