Garlic Butter Shrimp
Garlic Butter Shrimp

Hi, I’m Elise. Today, I will show you a way to make garlic butter shrimp recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Garlic Butter Shrimp Recipe

Garlic Butter Shrimp is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Garlic Butter Shrimp is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook garlic butter shrimp using 3 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Garlic Butter Shrimp:

  1. Get 1 kg / 500g / 250g Medium to Large Shrimp
  2. Prepare 200 g / 100g / 50g Butter (Any Brand)
  3. Take 10 / 5 / 3 Cloves of Garlic (Minced)

Steps to make Garlic Butter Shrimp:

  1. Melt 1/2 Butter you have prepared over a medium high heat.
  2. Add garlic to the skillet, and cook, stirring frequently, until fragrant, about 1 minute.
  3. Add shrimp, stirring occasionally, until pink.
  4. Add 1/2 Butter, stir occasionaly, until butter melts, cover the skillet for 3-5 min
  5. Serve while its still fresh

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