Hello, I am Laura. Today, I’m gonna show you how to prepare fried calamari rings recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fried Calamari Rings Recipe
Fried Calamari Rings is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Fried Calamari Rings is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have fried calamari rings using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Fried Calamari Rings:
- Make ready 1 Calamari
- Prepare 50 grams White flour
- Take 1 Egg
- Prepare 60 ml Water
- Prepare 100 grams Panko
- Get 1 Oil for deep frying
Instructions to make Fried Calamari Rings:
- Remove the guts from the calamari and peel its skin off. Cut into ring-shaped slices (chop the tentacles and fins into chunks).
- Coat the squid evenly with flour (unlisted; 2-3 tablespoons).
- Mix the flour and egg.
- Add the water and continue mixing.
- Dredge the calamari rings in the egg mixture and then the panko.
- You can make this much with a single calamari.
- Deep-fry.
- Voila! It’s done.
So that is going to wrap this up for this special dish fried calamari rings recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
