Hi, I’m Jane. Today, I will show you a way to make cold pasta chicken salad recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cold pasta chicken salad Recipe
Cold pasta chicken salad is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Cold pasta chicken salad is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook cold pasta chicken salad using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cold pasta chicken salad:
- Make ready 8 oz Chicken breast boiled and diced
- Get 8 oz Macaroni elbow pasta
- Take 2 med red apples Peeled and diced
- Make ready 4 oz Canned sweet peas optional
- Prepare 4 oz mayo
- Take 4 oz sour cream
- Make ready to taste Salt and pepper
Instructions to make Cold pasta chicken salad:
- Fill a big pot with water add a little oil and boil it and then add pasta
- Cook pasta till tender but firm And drain
- Once pasta is Cool mix all ingredients together salt and pepper to taste and refrigerate for an hour or two. Enjoy makes 6 to 8 servings
So that’s going to wrap it up with this special dish cold pasta chicken salad recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
