Hi, I am Joana. Today, we’re going to prepare tilda’s ricebeans special recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tilda’s ricebeans special Recipe
Tilda’s ricebeans special is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Tilda’s ricebeans special is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook tilda’s ricebeans special using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Tilda’s ricebeans special:
- Prepare tomatoes 🍅
- Make ready onions 🧅
- Take Red pepper spice vegetable 🌶
- Prepare carrot and half cabbage 🥬
- Make ready Gingers and garlic 🧄
- Take Spring onions and green pepper
- Take Tomato paste
- Get Salt
- Get beans
- Make ready and half cup of rice
- Take Spaghetti 🍝
- Get Fish 🐟
- Get Eggs 🥚
- Make ready Vegetable oil
- Prepare water
Instructions to make Tilda’s ricebeans special:
- Dice tomatoes and onions.
- Fry them in vegetable oil and add your tomato paste with a reasonable amount of salt and then stir.
- Grind all these add shrimp 🦐 and then fry with vegetable oil and then mid to the above sauce and stir with oil vegetable oil and salt 🧂 till it gets dark
- Cook the spaghetti with boiling water (reasonable amount)
- Fry the fish with flour
- Cook beans for 30mins and then add the rice to it with a little onion. Also add a bit black pepper sauce until it get a little dark
- And there it goes
So that’s going to wrap this up for this exceptional dish tilda’s ricebeans special recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!