Hi, I am Laura. Today, I’m gonna show you how to make phirni indian creamy rice pudding recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Phirni
Indian creamy rice pudding Recipe
Phirni Indian creamy rice pudding is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Phirni Indian creamy rice pudding is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have phirni indian creamy rice pudding using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Phirni
Indian creamy rice pudding:
- Prepare 450 ml milk
- Make ready 50 ml evaporated milk
- Prepare 3 tbsp rice flour
- Prepare 3 tbsp sugar
- Get 1 tsp cardamom powder
Instructions to make Phirni
Indian creamy rice pudding:
- Add milk, evaporated milk& rice flour in a pot.
- Cook it on a very low fire for atleast 15-20 mins to get a thick texture.
- Add in 1 tsp Cardamom powder after its cook.
- Stir it for another 5 mins.
- Put in a bowl. Decorate with crushed Almonds, Pistachio and saffron.
- Leave it to cook! Then put in fridge for couple of hours. Serve chilled. Enjoy!
So that’s going to wrap it up with this exceptional dish phirni indian creamy rice pudding recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
