Hello, I am Clara. Today, we’re going to prepare grandma lavonne’s chicken enchiladas recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Grandma LaVonne’s Chicken Enchiladas Recipe
Grandma LaVonne’s Chicken Enchiladas is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Grandma LaVonne’s Chicken Enchiladas is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook grandma lavonne’s chicken enchiladas using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Grandma LaVonne’s Chicken Enchiladas:
- Get 10 oz cream of chicken soup
- Prepare 1/2 cup sour cream
- Make ready 1 cup Rotel tomatoes
- Get 2 tsp chili powder
- Get 2 cup chopped chicken
- Get 1 cup shredded Monterey Jack cheese
- Make ready 10 tortilla shells
- Take 1 tomato
- Prepare 1 green onion
Steps to make Grandma LaVonne’s Chicken Enchiladas:
- Mix everything together except shells
- Spray bottom of 9 X 13 cooking dish.
- Put small amount of mixture in bottom of dish.
- Stuff tortillas with mixture, wrap, & place in dish.
- Pour rest of mixture over the wraps and top with tomato and onion.
- Bake at 350°F for 40 minutes.
So that is going to wrap this up for this distinctive dish grandma lavonne’s chicken enchiladas recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
