Hi, I’m Jane. Today, I will show you a way to prepare vanilla sponge cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Vanilla sponge cake Recipe
Vanilla sponge cake is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Vanilla sponge cake is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook vanilla sponge cake using 7 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Vanilla sponge cake:
- Make ready 350 g flour
- Take 200 g sugar
- Take 200 g margarine
- Make ready 4 large eggs
- Get 120 g milk
- Make ready 1 tablespoon baking powder
- Prepare 2 table spoons vanilla essence
Instructions to make Vanilla sponge cake:
- Keep the ingredients at room temperature
- Measure ingredients
- Grease and dust a one kg baking tin
- Separate egg yellow with the egg white
- Using a mixer beat the egg white till white and fluffy you
- Mix flour and baking powder
- Sieve the flour
- Beat butter add sugar gradually while beating
- Add egg yellow one by one while beating
- Add half of the flour and milk then beat
- Add the rest and beat the batter
- Preheat oven at 180 degrees
- Add batter to the baking tin
- Bake till an inserted toothpick comes out clean
So that is going to wrap it up for this special dish vanilla sponge cake recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
