Hello, I’m Joana. Today, I’m gonna show you how to prepare lunch plate recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Lunch plate Recipe
Lunch plate is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Lunch plate is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook lunch plate using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Lunch plate:
- Take For Shahi paratha:
- Get 2 cups wheat flour
- Get 3 cashunuts
- Get 3 Almond powder
- Make ready 2 ealichi powder
- Take 3 spoons mourn ghee
- Prepare 4 spoons warm milk
- Take Pinch salt
- Take 1/2 cup sev
- Make ready 3 Tomatoes
- Prepare 1 tsp Dry masala
- Make ready 3 Mango, crushed
- Take 3 tbsp Chana dal green chilli chutney
- Take 1 cup Tur Dal
Steps to make Lunch plate:
- Mix in the aata almond kaju and elaichi powder with a pinch of salt, mix well, then add moin and knead the soft dough with milk.
- Then make it smooth and roll like a roti and fry from both the sides with ghee.
- Mango juice crush the mango with little milk and water add sugar if you want.
- Sev tamater sabji: In a two spoon of oil add tamater firstly and cook for three minutes then add two glass of water and mix well with all the dry masala as it boils add sev in it and cook for five minutes only.
- Soaked chanaDal and crush with green chillies 3 cumin seeds and salt as per taste add three to six leaves chopped. The lunch plate is ready and at arrange in a plate and serve it.
So that is going to wrap it up for this distinctive dish lunch plate recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!