Hello, I am Elise. Today, I’m gonna show you how to make brad’s crab and shrimp enchiladas recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Brad’s crab and shrimp enchiladas Recipe

Brad’s crab and shrimp enchiladas is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Brad’s crab and shrimp enchiladas is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook brad’s crab and shrimp enchiladas using 19 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Brad’s crab and shrimp enchiladas:

1. Prepare 3 dungeness crab, deshelled
2. Make ready 3/4 lbs bay shrimp
3. Take 12 10 flour tortillas
4. Make ready 3 cups shredded mozzarella cheese, divided
5. Prepare 1/2 LG sweet onion, chopped
6. Get 2 poblono peppers, seeded chopped
7. Make ready 1 tbs minced garlic
8. Get 1 cup heavy cream
9. Prepare 3 cups milk
10. Get 1/2 cup flour
11. Get 1 stick unsalted butter
12. Make ready 1 tbs cumin
13. Take 1 tbs chili powder
14. Get 1/2 tsp white pepper
15. Get 2 tbs granulated chicken bouillon
16. Make ready 1/4 cup white
17. Make ready 1 bunch cilantro, chopped
18. Take 2 limes
19. Make ready Roasted chiles

Instructions to make Brad’s crab and shrimp enchiladas:

1. Mix crab meat, shrimp, and 1 cup shredded mozzarella in a LG bowl
2. In a fry pan, heat I tbs oil. Saute onion and peppers. Let them cook until onion starts to brown.
3. Remove half of mixture and add it to the crab meat. Mix well.
4. Deglaze pan with . Let reduce almost completely.
5. Add butter and garlic to the pan. Let butter melt. Add flour and spices. Mix well. Let fry for 2 to 3 minutes.
6. Add 1/2 cup chopped cilantro. Slowly add milk and cream. Stirring constantly until sauce is thick and creamy.
7. Meanwhile, wrap crab Mix in tortillas. Place in a large baking dish. Or two if small.
8. Pour sauce evenly over wrapped tortillas
9. Spread remaining cheese over the top.
10. Bake at 375 until cheese is a golden brown
11. Garnish with lime wedges, cilantro, and roasted chiles. Serve with rice and beans.
12. Enjoy

So that’s going to wrap this up for this exceptional dish brad’s crab and shrimp enchiladas recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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