Slow Cooker Italian Style Meatballs
Slow Cooker Italian Style Meatballs

Hi, I’m Marie. Today, I will show you a way to make slow cooker italian style meatballs recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Slow Cooker Italian Style Meatballs Recipe

Slow Cooker Italian Style Meatballs is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Slow Cooker Italian Style Meatballs is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook slow cooker italian style meatballs using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Italian Style Meatballs:

  1. Get Meatballs :
  2. Prepare 1 lb. lean ground beef (or lean ground turkey)
  3. Get 1/2 cup breadcbs
  4. Prepare 1 large egg
  5. Take 2 tbsp. milk
  6. Prepare 1 tsp. each dried basil, dried parsley
  7. Get 1/2 tsp. each garlic powder, onion powder, pepper
  8. Take 1/4 tsp. salt
  9. Take Sauce :
  10. Prepare 1 can (28 oz.) crushed tomatoes
  11. Get 1 can (14.5 oz.) diced tomatoes, undrained
  12. Get 1 can (6 oz.) tomato paste
  13. Get 2 tsp. dried basil
  14. Make ready 1 tsp. each dried parsley, granulated sugar
  15. Make ready 1/2 tsp. each dried oregano, Italian seasoning, pepper, salt
  16. Get 1/2 yellow onion, diced
  17. Prepare 2 cloves garlic, minced

Instructions to make Slow Cooker Italian Style Meatballs:

  1. Grease your slow cooker. Place in all of the sauce ingredients and stir together.
  2. In a large bowl, place all of the meatball ingredients. Use your hands to thoroughly combine it all together.
  3. Roll out the meatballs, using about 1 tbsp of meat per ball. Place the meatballs into the sauce in the slow cooker.
  4. Make sure to spoon the sauce over the top of the meatballs. Then place the lid on and cook on low heat for 5-7 hours, until the meatballs are no longer pink in the center.
  5. Serve however you’d like and refrigerate any leftovers.

So that’s going to wrap it up for this exceptional dish slow cooker italian style meatballs recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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