Baked Eggs breakfast
Baked Eggs breakfast

Hi, I’m Marie. Today, I will show you a way to make baked eggs breakfast recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Baked Eggs breakfast Recipe

Baked Eggs breakfast is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Baked Eggs breakfast is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have baked eggs breakfast using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Baked Eggs breakfast:

  1. Take 1 teaspoon Butter or oil to grease your ramekin/small oven tin
  2. Prepare 2 eggs
  3. Make ready 1 piece streaky , or your favourite
  4. Take 10 g spinach leaves
  5. Take 2 tablespoons grated vintage cheese
  6. Get to taste Salt and pepper
  7. Make ready 3 teaspoons double cream

Steps to make Baked Eggs breakfast:

  1. Pan fry your until it is crispy, but not burnt.
  2. While your is frying, preheat your over to 180° celsius, and grease your ramekin or small oven tin with either butter or olive/vegetable oil.
  3. When your is cooked, lay it across the bottom of your ramekin. Top with spinach leaves, pushing spinach leaves down, to pack in tight.
  4. Toss in your grated cheese, and then crack your eggs over the mixture. The spinach will provide a nice cushion/prevent your eggs from sinking to the bottom of the ramekin.
  5. Grind some salt/pepper into your eggs then top with cream. Make sure any uncovered spinach at the top of the dish gets cream on it. Any spinach not covered by cream or egg will burn.
  6. Bake for 8-10 mins, depending on how runny/cooked you like your eggs.

So that is going to wrap this up for this special dish baked eggs breakfast recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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