Hi, I am Joana. Today, we’re going to prepare bulalo special recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Bulalo Special Recipe
Bulalo Special is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Bulalo Special is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have bulalo special using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Bulalo Special:
- Make ready Beef Shanks
- Prepare Green Beans (Baguio Beans)
- Prepare small Cabbage, leaves separated
- Get corn, cut into 3 parts
- Get medium Onion, sliced
- Prepare Black peppercorns
- Get beef stock
- Get fish sauce
- Prepare Onion leeks, chopped
- Make ready water
Instructions to make Bulalo Special:
- In a large pot over medium heat, bring enough water to cover meat. Add beef shanks and bring to a boil.
- Add the onion and peppercorn. Lower the heat and simmer for 2 hours or until the beef is fork tender.
- Add beef stock, corn and fish sauce. Cover and simmer for 10 minutes.
- Add the green beans and cabbage. Cook for about 2 minutes or until vegetables are tender yet crisp.
- Serve hot and sprinkle with onion leeks. Enjoy!
So that is going to wrap this up for this distinctive dish bulalo special recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
