Hello, I’m Joana. Today, I’m gonna show you how to prepare zucchini and meatballs recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Zucchini and Meatballs Recipe
Zucchini and Meatballs is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Zucchini and Meatballs is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have zucchini and meatballs using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Zucchini and Meatballs:
- Get 1 lb ground turkey
- Get 1/4 c seasoned dry breadcbs
- Make ready 3 Tbsp parsley or Italian seasoning
- Prepare 1/3 c Parmesan cheese, grated
- Get Salt and Pepper
- Take 2 garlic cloves chopped
- Make ready 2 Tbsp Olive oil
- Prepare 1 (25 oz) spaghetti sauce
- Prepare 4 medium zucchini, cut into noodles with a sprializer
- Prepare 1 c Provolone cheese, grated (optional)
Instructions to make Zucchini and Meatballs:
- Combine turkey, breadcbs, egg, seasonings, garlic, Parmesan in a bowl. Form into meatballs.
- Heat 1 Tbsp oil in large skillet over medium heat. Add meatballs and cook, turning occasionally until all sides are brown 4-6 minutes.
- Continue to cook on stove turning heat down to med-low slowly add in spaghetti sauce. Simmer turning meatballs occasionally, 16 minutes.
- In separate skillet add tablespoon of oil med-high heat. Add zucchini and cook untl just tender 2 minutes. Don’t over cook. Season with salt and pepper to your liking (Note:not too much).
- Sprinkle provolone over meatballs, until melted.
- Serve meatballs over noodles topped with Parmesan.
So that’s going to wrap it up with this distinctive dish zucchini and meatballs recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
