Hi, I am Elise. Today, we’re going to make garlic knots recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Garlic knots Recipe
Garlic knots is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Garlic knots is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook garlic knots using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Garlic knots:
- Get 1 lb Ball of Fresh Pizza Dough
- Make ready 5 Cloves Garlic
- Prepare 2 Tbsp Fresh Parsley
- Get 1/4 Cup Extra Virgin Olive Oil
- Make ready to taste Salt and Pepper
- Prepare Parmesan cheese
Steps to make Garlic knots:
- Preheat the oven to 400 degrees, line a baking sheet with parchment paper.
- Place the ball of dough on a floured surface and cut it ½ inch strips. Form the knots from each strips and place them on the parchment lined baking sheet.
- Bake for 15 to 20 minutes or until lightly golden brown, meanwhile make the oil.
- In a small food processor, add the garlic, oil and parsley, blend until smooth.
- Immediately out of the oven add the knots to a large bowl and pour over the garlic oil, season with a little salt and pepper and toss together until they are well coated in the garlic oil.
- Notes- I used minced garlic, and Italian seasoning, with a cheap just add water pizza dough. It didn’t make much as you can see….. from the one bag…. I do have an easy recipe for pizza dough, but for this I didn’t have the time to make it and I had the bag of pizza dough to use up anyway.
- Add some parmesan cheese when tossing in the oil mixture….
So that is going to wrap this up for this special dish garlic knots recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.