Hi, I am Clara. Today, we’re going to prepare cheesy chicken enchiladas repeat recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cheesy Chicken Enchiladas Repeat Recipe
Cheesy Chicken Enchiladas Repeat is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Cheesy Chicken Enchiladas Repeat is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook cheesy chicken enchiladas repeat using 12 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Cheesy Chicken Enchiladas Repeat:
- Take 1 packages Chicken stripes
- Prepare 1 cup Monterey cheese
- Take 1 cup Mozzarella cheese
- Make ready 1 cup PARMESAN cheese
- Prepare 2 can No salt chicken broth
- Get 5 tbsp Butter
- Take 5 tbsp Flour
- Get 20 Tortilla
- Get 1 Jalapeño chopped
- Prepare 1/2 cup Sour cream
- Make ready 2 tbsp Butter for chicken
- Take 1 pinch Salt n pepper
Instructions to make Cheesy Chicken Enchiladas Repeat:
- Sauté chicken(thin sliced)with 2 tble spoon of butter,salt,pepper,jalapeño untill done.add half cup of each cheese and mix well, melt butter,and add flour,broth untill thicken,roll your chicken filled tortillas and place them in a greased baking dish.add sour cream to flour mixture after cooling,pour over tortilla add rest of the cheese and bake for ten minutes till cheese melt,then broil for a golden brown color.
So that is going to wrap it up with this exceptional dish cheesy chicken enchiladas repeat recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
