Hello, I’m Kate. Today, I’m gonna show you how to make easy stuffed peppers for two recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Easy Stuffed Peppers for Two Recipe
Easy Stuffed Peppers for Two is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Easy Stuffed Peppers for Two is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have easy stuffed peppers for two using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Easy Stuffed Peppers for Two:
- Prepare 1/2 lb ground turkey
- Prepare to taste Seasoned salt
- Prepare to taste Pepper
- Make ready 2 large green bell peppers
- Get 1 package (5 oz) Mahatma yellow rice
- Make ready 1 cup sharp cheddar cheese
- Get 1 can (6 oz) tomato paste
- Take 1 splash water
Steps to make Easy Stuffed Peppers for Two:
- Cook rice per package instructions.
- Brown the ground turkey and add the seasoned salt and pepper as you so desire.
- Cut off and discard the tops of the peppers and remove all the guts.
- Once the turkey is browned, lower the heat and then add in the tomato paste, a touch of water, 1/2 cup of the cheese and half of the cooked rice. (Store the rest of the rice so you can use it another time.) Stir the turkey until the cheese is melted.
- Preheat your oven to 350 degrees. Line a cookie sheet with foil.
- Fill the peppers with the turkey/rice mixture.
- Bake for about 30 minutes. Then take them out, top with the rest of the cheese and bake for an additional 20-30 minutes, until the peppers are tender.
- Pair with a nice pinot noir or zinfandel and enjoy!!
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