Vanilla Custard
Vanilla Custard

Hello, I am Laura. Today, we’re going to prepare vanilla custard recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Vanilla Custard Recipe

Vanilla Custard is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Vanilla Custard is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have vanilla custard using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Vanilla Custard:

  1. Prepare 4 tbsp Vanilla Custard
  2. Make ready 1/2 cup Milk (For mixing Custard)
  3. Prepare 8 tbsp Sugar
  4. Get 1 litre Milk
  5. Prepare For Topping
  6. Make ready 1 packet Jelly
  7. Prepare 2 Bananas
  8. Prepare Fruit Cake

Instructions to make Vanilla Custard:

  1. First mix half cup Milk with the Custard Powder.
  2. In a big pot add one litre Milk. Turn on the flame. Now bring the Milk to Boil on High Flame.
  3. Add Sugar and Mix. Now Cook for 2 Minutes on Medium Flame or until Sugar dissolves.
  4. After the Sugar dissolves add the Custard mixture. Mix immediately. Mix it for 1 minute on Medium flame.
  5. Our Custard is Ready. Put it aside to cool.
  6. Prepare your Jelly by the instructions on your packet.
  7. Put your Jelly and Custard in the Refrigerator for 2 hours.
  8. Now Decorate your Custard with Jelly, Bananas, and Cake Slices. (Bananas and Cake may dissolve in the Custard)
  9. Serve it Chilled.
  10. Enjoy your meal.

So that’s going to wrap it up for this distinctive dish vanilla custard recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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