Baked Turkey (or Chicken) Meatballs
Baked Turkey (or Chicken) Meatballs

Hello, I am Laura. Today, I will show you a way to prepare baked turkey (or chicken) meatballs recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Baked Turkey (or Chicken) Meatballs Recipe

Baked Turkey (or Chicken) Meatballs is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Baked Turkey (or Chicken) Meatballs is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook baked turkey (or chicken) meatballs using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Baked Turkey (or Chicken) Meatballs:

  1. Prepare 1 lb. ground turkey or ground chicken
  2. Make ready 1 large egg
  3. Take 1/2 cup panko breadcbs
  4. Make ready 1/2 cup freshly grated parmesan cheese
  5. Get 2 tbsp. olive oil
  6. Make ready 1 tsp. dried parsley
  7. Prepare 1/2 tsp. each salt, garlic powder, onion powder
  8. Make ready 1/4 tsp. pepper

Steps to make Baked Turkey (or Chicken) Meatballs:

  1. Preheat the oven to 400°F. Line a large baking tray with parchment paper and set it aside. In a large bowl, mix together all of the ingredients until they are well incorporated. Roll the mixture out into even sized balls and set them on the prepared tray.
  2. Bake for 25-30 minutes, until completely cooked through (165°F). Then serve them however you’d like.
  3. Spaghetti and turkey meatballs –>

So that is going to wrap this up with this exceptional dish baked turkey (or chicken) meatballs recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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