Hi, I’m Kate. Today, I’m gonna show you how to make carbonara recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Carbonara Recipe
Carbonara is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Carbonara is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook carbonara using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Carbonara:
- Take 200 g spaghetti
- Make ready 4 slices , chopped
- Make ready 2 eggs
- Get 100 ml single cream
- Make ready 40 g parmesan cheese, finely grated
- Make ready 1 white onion, chopped
- Prepare 25 g peas
- Take butter
Instructions to make Carbonara:
- Boil a large pan of salted water and cook the pasta.
- Meanwhile, heat a knob of butter in a frying pan and cook the onion and for 5-7 minutes until golden
- Beat together the eggs, cream, most of the parmesan and plenty of black pepper
- Drain the spaghetti and return to the pan, off the heat. Add the onion and egg mixtures and toss together with the peas
- Serve and scatter the rest of the parmesan over
So that is going to wrap it up for this exceptional dish carbonara recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
