Refried Beans
Refried Beans

Hi, I’m Laura. Today, I will show you a way to prepare refried beans recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Refried Beans Recipe

Refried Beans is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Refried Beans is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook refried beans using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Refried Beans:

  1. Take 4 cup cooked/canned beans (either red, black or pinto)
  2. Get 3 tbsp fat for sauteing (butter, coconut oil, lard/beef drippings)
  3. Take 1 cup onion, chopped
  4. Get 5 clove minced garlic
  5. Take 2 1/2 tsp ground cumin
  6. Take 2 tsp paprika
  7. Get 2 tsp sea salt
  8. Take 1/2 tsp ground black pepper
  9. Get 1/2 tsp chili powder, more or less to taste
  10. Prepare 1 milk, water or bean broth, as needed

Steps to make Refried Beans:

  1. In large pot, saute onions in fat until translucent.
  2. Add garlic & cook an additional 1-2 minutes
  3. Add beans and milk as needed for desired consistency (more for thinner paste, less for thicker paste)
  4. Stir in all spices & bring to a slow simmer.
  5. Cook on low heat for 10-20 minutes stirring occasionally. Add a splash more milk if it cooks down too much
  6. Once it has cooked down enough & the spices have had enough time for the flavors to infuse, mash beans with a potato masher, fork, immersion blender, etc.
  7. Serve on burritos, with rice, in a taco salad, whatever you fancy!

So that is going to wrap it up for this distinctive dish refried beans recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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