Hi, I am Jane. Today, I will show you a way to prepare mini dinner roll with szeshuan soup side recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mini dinner roll with Szeshuan soup side Recipe
Mini dinner roll with Szeshuan soup side is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Mini dinner roll with Szeshuan soup side is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook mini dinner roll with szeshuan soup side using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mini dinner roll with Szeshuan soup side:
- Take 2 cup maida/Allpurpose flour
- Get 2 teaspoon yeast
- Take 3 tablespoon butter
- Make ready 1 teaspoon salt
- Make ready 3 tablespoon sugar
- Prepare milk half cup
- Get 1 large egg
Steps to make Mini dinner roll with Szeshuan soup side:
- Melt 3 tablespoon butter on low heat turn off heat when butter melts add milk on room temprature.it gets warm when mix with melted butter.now add sugar and salt mix well add yeart rest for 5 minute.now add 2 cup maida mix with wooden spoon.add one large egg on room temprature.Knead for 2 minute rest for 1 hour by covering.keep it in warm place.
- After one hour dough gets double in size.Knead for 1 minute make 8 small balls.brush ur baking tray with oil.now roll each ball to make a long rope shape twist and make a knot.pinch the ends to secure..make 8 rolls by repeating same process.Rest for 1 hour.after one hour brush all rolls with egg white.
- Preheat oven 180c for 15 minutes.add baking tray and bake for 15 minutes.after 15 minutes.when it turns golden colour.remove from oven.serve with soups as soup sides by cutting into two halves and add some butter.
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