Hi, I’m Kate. Today, I’m gonna show you how to prepare chickpeas chaat recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chickpeas chaat Recipe
Chickpeas chaat is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Chickpeas chaat is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook chickpeas chaat using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chickpeas chaat:
- Take 1 cup Boiled chickpeas
- Make ready 1 medium sized onion, finely chopped
- Get 1 medium sized tomato, finely chopped
- Make ready 1/2 lemon juice
- Make ready as needed Salt
- Take 1 tsp red chilli powder
- Take 1 tsp black salt
- Take 1 tbsp chat masala
- Take as required Corn flakes namkeen
- Take 2 tbsp tamarind sauce
- Get 1 boiled potato ,finely chopped
Instructions to make Chickpeas chaat:
- First of all cut the onion and tomato.
- Take a bowl add chickpeas onion, tomato and namkeen corn flakes and mix it well.
- Add potato and all masalas mix well.
- Add tamarind sauce and mix it and the add sev and mix it, your chaat is ready to serve. Garnish with sev.
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