Baked Chicken Tacos
Baked Chicken Tacos

Hi, I am Elise. Today, we’re going to make baked chicken tacos recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Baked Chicken Tacos Recipe

Baked Chicken Tacos is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Baked Chicken Tacos is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook baked chicken tacos using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Baked Chicken Tacos:

  1. Prepare 1 pkg. Stand & Stuff Taco Shells (10 count)
  2. Prepare 2 large boneless skinless chicken breasts
  3. Get taco seasoning (cumin, chili powder, garlic powder, pepper etc)
  4. Take 1 can Rotel, drained
  5. Get 1 can refried beans
  6. Get 1 1/2 cups shredded cheddar cheese
  7. Get Toppings: sour cream, lettuce, tomatoes, onion, taco sauce

Instructions to make Baked Chicken Tacos:

  1. Preheat oven to 400 degrees. Cook chicken topped with taco seasoning and shred. (I used Instapot). Add can of drained Rotel and mix.
  2. Place taco shells in a 9x13 baking dish. Place in oven for 5 minutes to crisp slightly.
  3. Carefully spoon refried beans into bottom of shells.
  4. Divide 1/2 cup of the shredded cheese amongst all tacos.
  5. Pack each with chicken mixture.
  6. Top with remaining cheese.
  7. Bake 10 to 12 minutes or until browned and cheese is melted.
  8. Set up topping station of desired ingredients.
  9. Enjoy!

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