Hi, I am Jane. Today, I’m gonna show you how to make grilled chicken with sweet and sour glaze recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Grilled chicken with sweet and sour glaze Recipe
Grilled chicken with sweet and sour glaze is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Grilled chicken with sweet and sour glaze is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have grilled chicken with sweet and sour glaze using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Grilled chicken with sweet and sour glaze:
- Make ready Chicken
- Get Scotch bonet
- Prepare Garlic
- Make ready Ginger
- Get cubes Bullion
- Get Green pepper
- Get Spring onions
- Make ready Mayonnaise
- Make ready Oil
- Make ready Honey
- Get Lime juice
- Take Sesame seeds
- Get Soy sauce
Instructions to make Grilled chicken with sweet and sour glaze:
- Cut and wash chicken into parts,drain
- Mix oil,soy sauce,cubes,garlic ginger paste scotch bonet, mayonnaise, black pepper,curry and chicken parts in a bowl and allow to marinate for 2hrs
- Arrange chicken parts on a grill bar and place in an already heated oven and grill
- For the glaze….In a bowl add lime juice, honey, soy sauce, garlic, cubes,curry and rosemary
- Place in a pan and heat to thicken,pour the grilled chicken over the glaze and plate…..Garnish with sesame seeds and Enjoy
So that’s going to wrap it up for this special dish grilled chicken with sweet and sour glaze recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
