Hello, I am Laura. Today, I will show you a way to make steakhouse style garlic mashed potatoes recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Steakhouse Style Garlic Mashed Potatoes Recipe
Steakhouse Style Garlic Mashed Potatoes is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Steakhouse Style Garlic Mashed Potatoes is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook steakhouse style garlic mashed potatoes using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Steakhouse Style Garlic Mashed Potatoes:
- Make ready 6 cups chicken broth
- Take 5 pounds red or regular potatoes
- Get 5 cloves garlic whole
- Make ready 1/2 cup salted butter
- Take 4 oounce cream cheese
- Prepare 1/2 cup buttermilk or heavy cream
- Take 1 tsp salt
Steps to make Steakhouse Style Garlic Mashed Potatoes:
- Bring the chicken broth to a boil in a large pot over high heat.
- Meanwhile, cut the unpeeled potatoes into 1 inch cubes or chunks. Place the potatoes chunks and garlic cloves into the boiling chicken broth and boil until potatoes are tender, about 15 minutes.
- Strain the potatoes from the broth and put the cooked potatoes into a large mixing bowl.
- Add in the butter, cream cheese, buttermilk, and salt. Use a masher to mash the potatoes and other ingredients until everything is melted, combined, and completely mashed.
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