Hello, I am Marie. Today, I will show you a way to make oil cured green beans - makdous al loubieh recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Oil cured green beans - Makdous al loubieh Recipe
Oil cured green beans - Makdous al loubieh is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Oil cured green beans - Makdous al loubieh is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have oil cured green beans - makdous al loubieh using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Oil cured green beans - Makdous al loubieh:
- Make ready 1 kg green beans
- Prepare Paste
- Make ready 4 garlic cloves,
- Get 1 red pepper
- Get 1 small chili 🌶
- Take 1 cup walnuts, crushed (Not in the blender because we want them pieces not powder)
- Make ready 1 teaspoon salt
- Make ready To cover the beans in the jar
- Make ready Half olive oil and half vegetable oil
Instructions to make Oil cured green beans - Makdous al loubieh:
- Wash and cut the beans into ~5cm pieces then cook for 5-7 minutes in boiling water
- Drain the water and leave the beans to dry on a paper towel for almost 2 hours. And start preparing the paste ingredients
- Blend the pepper, chili, garlic and salt the add them into a bowl and mix them with the walnuts
- Once the beans are dry mix them in the bowl with the paste ingredients then place them into a jar.
- Cover the beans with olive oil and vegetable oil and leave for 7 days then you can enjoy it as a side with flat bread
- 📌📌 You can then store them in a cool dry place and enjoy for the next 2-3 months 📌📌
So that is going to wrap this up with this distinctive dish oil cured green beans - makdous al loubieh recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
