Hello, I am Laura. Today, we’re going to make sweet and sour mango chicken and pilau rice recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sweet and sour mango chicken and pilau rice Recipe
Sweet and sour mango chicken and pilau rice is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Sweet and sour mango chicken and pilau rice is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook sweet and sour mango chicken and pilau rice using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sweet and sour mango chicken and pilau rice:
- Make ready 6 children thighs
- Make ready 2 medium onions diced
- Get Half a Chicken stock cube
- Prepare Soy sauce (dark)
- Take Sugar
- Make ready 1 diced red pepper
- Get 1 diced mango
- Get Salt and pepper
- Get Uncooked Long grain or fragrant rice
Steps to make Sweet and sour mango chicken and pilau rice:
- Fry one of the onions and half the pepper until soft.
- Add your onions and pepper along with the stock cube to your rice water before cooking.
- Roast the chicken thighs for 40 mins on 190 with salt and pepper
- Fry the remaining onion, mango and half pepper with a little chicken fat from the roast thighs
- Add sugar and soy sauce to taste along with a little water.
- Blend half of the mango mixture and return to the pan. Reduce for 5 mins and then serve up.
So that is going to wrap it up with this exceptional dish sweet and sour mango chicken and pilau rice recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
